5 refreshing cocktails for your summer nights
By Hotel Omm, Hall0 By Javier de las Muelas (Hotel Monument), Hotel Pulitzer, Bistrot & Champagne Bar de Santa Eulàlia y Hotel Alma
The beach bar and the restaurant more sophisticated, they all include in their menus. Gazpacho is, along with the paella, the dish of the summer and one of the most representative recipes of the Mediterranean diet.
On Passeig de Gracia you can enjoy it in most restaurants and terraces, as the traditional recipe, as in El Mordisco, or completely reinvented. Els Jardinets de Gracia, for example, adds cherries in its preparation and is served with a coca sardines, an experimental version as much or more delicious than the original recipe that we leave here. Bon appetit!
By Hotel Omm, Hall0 By Javier de las Muelas (Hotel Monument), Hotel Pulitzer, Bistrot & Champagne Bar de Santa Eulàlia y Hotel Alma
Barcelona’s best restaurants prepare their best Tapas for the second Tast La Rambla week.
Have fun at the restaurant El Principal with “Espectapes”, tapas and a musical show.
The best chefs of Barcelona will prepare not ordinary meals for Paseodegracia.com. This month, Joel Serra Brevin has been cooking hake filet with romesco sauce.