R t V f F I
Gastronomia / 22 December, 2014

Hake filet with romesco sauce

The best chefs of Barcelona will prepare not ordinary meals for Paseodegracia.com. This month, Joel Serra Brevin has been cooking hake filet with romesco sauce.

Gastronomia / 16 October, 2012

Gin&Jazz at the Banker’s Bar at Mandarin Oriental Hotel

Wednesdays at 22:00 discover what the best Gin and tonic sounds like as the Banker’s Bar now includes the best live jazz.

Gastronomia / 11 October, 2012

Sushi Shop: The Better it Looks, The Better it Tastes

The Japanese restaurant chain Sushi Shop, owned by French chef Thierry Marx, has opened shop in the Passatge de la Concepció.

Gastronomia / 21 September, 2012

Verema: An Evening of Wine and Luxury

Passeig de Gràcia follows in the footsteps of the magnificent nights celebrated in Paris and Milan.

Gastronomia / 4 June, 2012

A Terrace With a View

From 5–9 June, the Casa Fuster, Majestic, Counts of Barcelona, Omm, and Mandarin Oriental Hotels are taking part in the Barcelona Week of Hotel Terraces.

Gastronomia / 28 March, 2012

9 queens

The final selection of the 9 cuts of delicious Argentina meat

Gastronomia / 22 January, 2012

Pairings

Exquisite selection of products by Faustino Muñoz, sommelier at Colmado Quilez

Gastronomia / 7 November, 2011

A taste of jazz in the Mandarin Oriental

The hotel, one of the most luxurious in Passeig de Gràcia, is hosting different events from the 43rd Voll-Damm International Jazz Festival in Barcelona.

Gastronomia / 14 October, 2011

From the Earth to the table

Five typical mushrooms of Catalonia: Caesar´s mushroom, milk caps , chanterelle , penny bun and negrilla. We can taste them in various restaurants of Paseo de Gracia as Divinus, Tenorio, Mordisco, Samoa or Brown 33.

Gastronomia / 22 September, 2011

Lolita Bakery, cupcakes in style

Lolita Girls Bakery inaugurate new store near the Pedrera, a “must” for gourmets and fans of the handmade and creative pastries. The cupcakes are trendy.

Estancias / 1 July, 2011

BEST HOTEL TERRACES Passeig de Gracia

They are fashionable, have suggestive names and compete to offer the best views of Passeig de Gracia and Barcelona. The terraces of the de luxe hotels are a hotspot this summer. The fun is up.

Gastronomia / 1 July, 2011

Gazpacho, cool soup for excellence

Refreshing, light, vitamin … The gazpacho is with permission of the paella, the dish of the Mediterranean summer.